Deliver exceptional table service with professionalism and warmth, ensuring a memorable fine-dining experience for every guest.
Key Responsibilities
Greet guests and present menus confidently.
Take accurate food and beverage orders.
Serve dishes and drinks to fine-dining standards.
Anticipate and fulfill guest needs promptly.
Adhere to strict hygiene and service protocols.
Maintain cleanliness, organization, and readiness of the dining area.
Requirements
Previous experience as Waiter/Waitress, ideally in fine-dining.
Excellent communication and interpersonal skills.
Professional, friendly, and customer-focused attitude.
Ability to work well under pressure as part of a team.
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